French fries topped with cheese, bacon and cheese sauce.

thick butter beer fries topped with carne azada, guacamole, sour cream, pico de gallo, melted cheese, cotija cheese and enchilada sauce.

6 mozzarella sticks

6 chicken tenders

French fries, chimichanga, chicken strips, cheese quesadillas and cheese sauce.

Small portion of lettuce, guacamole and tomatoes.

Seafood nachos with grilled shrimp, scallops and surimi crab, topped with guacamole, pico de gallo and sour cream.

Chips nachos with beans, chicken, ground beef, lettuce, guacamole, sour cream, melted cheese, shredded cheese and tomatoes.

Thick deep fried tortilla spread with beans, chicken, lettuce, sour cream and queso fresco.

Rice, beans, ground beef, cheese sauce and pico de gallo, topped with enchilada sauce and chips.

Crispy tortilla chips topped with a rich, melted cheese sauce.

Tortilla chips topped with refried beans and melted cheese.
Ground beef on crispy tortilla chips, typically topped with cheese, beans, sour cream, guacamole, and pico de gallo.
Crispy tortilla chips topped with shredded chicken and melted cheese.

Grilled tortilla filled with melted cheese.
Flour tortilla typically stuffed with seasoned ground beef and melted cheese.

Shredded chicken and melted cheese encased in a golden-brown tortilla.

One hard shell beef taco, two beef enchiladas, and Mexican rice.
One hard shell beef taco, one beef enchilada, and one bean chalupa.
One hard shell beef taco, one beef enchilada, and one chile relleno.
Two ground beef tacos, one beef enchilada, and chile con queso, a creamy cheese sauce typically served with tortilla chips.
Savor two beef-filled enchiladas topped with rich sauce, accompanied by hearty rice and refried beans with melted cheese.

A savory enchilada topped with melted cheese, accompanied by a crispy taco, seasoned rice, and refried beans.
One beef enchilada, one chile relleno, rice, and refried beans.
One beef enchilada, one pork tamal, rice, and refried beans.
One chile relleno: Anaheim pepper stuffed with cheese, topped with cheese and salsa. One chalupa: flat, crispy corn tortilla with beans, lettuce, and guacamole. Served with rice.
Two hard shell ground beef tacos topped with lettuce and cheese, served with Mexican rice and refried beans.
One beef burrito, one hard shell beef taco, and one beef enchilada.
A combination of a cheese-filled quesadilla, a saucy burrito topped with melted cheese, and a crispy taco with seasoned filling and shredded lettuce.

One enchilada, one burrito, and one chile relleno, typically filled with beef or chicken, and a cheese-stuffed chile pepper.
One crunchy beef taco, one beef chimichanga, and one bean chalupa with refried beans, lettuce, guacamole, shredded cheese, and tomatoes.
One burrito, one enchilada, and one tamal, all topped with melted cheese and red sauce.

One chalupa with refried beans, lettuce, guacamole, and shredded cheese. One chile relleno: Anaheim pepper stuffed with cheese, topped with salsa. One beef burrito with a savory filling.
One beef burrito, one beef enchilada, served with rice and beans.
One chalupa, one chile relleno, and one enchilada. Chalupa typically includes refried beans, lettuce, and guacamole. Chile relleno is an Anaheim pepper stuffed with cheese. Enchilada typically includes seasoned beef.
One chalupa, one chile relleno, and one enchilada. Chalupa typically includes refried beans, lettuce, and guacamole. Chile relleno is an Anaheim pepper stuffed with cheese. Enchilada typically includes seasoned beef.
One chile relleno, one hard shell beef taco, Mexican rice, and refried beans.
One crunchy beef taco, one beef burrito, and one bean chalupa.
One beef burrito, one cheese-stuffed chile relleno, and one hard shell beef taco.
One hard shell ground beef taco, one ground beef burrito, rice & beans.

One beef tip chimichanga, one ground beef burrito, rice & beans.

One bean chalupa, one ground beef taco and one cheese quesadilla.
Corn kernels topped with mayo and cotija cheese, sprinkled with chili powder and butter.

Grilled chicken strips cooked with cream sauce and served with rice and guacamole salad.

Grilled chicken strips cooked with special cream sauce. Served with rice, beans, and tortillas.

Grilled chicken breast topped with cheese dip and served with rice and guacamole salad.

Chicken strips cooked with zucchini, bell peppers and onions. Served on a bed of rice and topped with cheese dip.

Marinated, grilled chicken breast with grilled onions, mushrooms, and melted cheese. Served with rice, lettuce and sour cream.

Grilled chicken strips, cooked in a special poblano sauce, mushrooms, topped with Cotija cheese, served with rice, lettuce, sour cream, tomatoes and tortillas.

Grilled chicken breast with Mexican sausage, topped with cheese. Served with rice and guacamole salad.

Three flour tortillas topped with grilled steak, bell peppers, and bacon covered with mozzarella cheese. Served with a side of rice, refried beans, and salad.

Tender grilled steak with beans, rice and guacamole salad. Served with tortillas.

Grilled tender beef and chicken breast topped with grilled onions. Served with rice and beans.
Traditional mixed grilled of carne azada, chicken breast, carnitas ( pork), shrimp, chorizo, roasted poblano peppers, mozzarella cheese and side of tomatillo green salsa, served with rice, beans, lettuce, sour cream, guacamole, tomatoes and six tortillas.

Rib-eye steak cooked with onions, mushrooms and served with rice, beans, lettuce, sour cream, guacamole, tomatoes and tortillas.
Rib-eye steak and shrimp with ranchero sauce. Served with rice, beans, guacamole and tortillas.

Grilled T-bone steak with onions, tomatoes, bell peppers and mushrooms. Served with rice, beans and guacamole salad.

Tender sliced chicken, sautéed with bell peppers, tomatoes and onions. Served with guacamole and refried beans.

Rice, beans, lettuce, sour cream, guacamole and tomatoes.

Tender sliced marinated pork sautéed with pineapple, bell pepper, onions and tomatoes, topped with melted cheese and served with guacamole salad , rice and beans.

Scallops, shrimp, tilapia fish, and crab sauteed with bell peppers, onions and tomatoes. Served with rice, beans, lettuce, guacamole and tortillas.
Tender sliced chicken and scallops sautéed with pineapple, bell peppers, onions and tomatoes. Topped with shredded cheese and served with guacamole salad and beans.

Tender sliced chicken and beef sautéed with bell peppers, tomatoes and onions. Served with guacamole and refried beans.

Tender beef, chicken breast, pork, and shrimp served with refried beans, Mexican rice, guacamole, mushrooms, tomatoes and tortillas.

Tender shrimp sautéed with bell peppers, tomatoes and onions. Served with guacamole salad, refried beans and flour tortillas.

Tender sliced beef sautéed with bell peppers, tomatoes, and onions. Served with guacamole and refried beans.

Tender sliced chicken, beef and shrimp sautéed with bell peppers, tomatoes, and onions. mushrooms and tomatoes. Served with guacamole salad and beans.

Delicious seafood soup is made with crab legs, tilapia fish, shrimp, seafood medley and tortillas.

Grilled shrimp cooked with special sauce. Served with rice, lettuce, sour cream and tomatoes.

Grilled shrimp cooked with zucchini, bell peppers, onions, and tomatoes. Served on a bed of rice and topped with cheese dip and special Jalisco sauce.

Fifteen whole jumbo shrimp cooked with special mild sauce, served with rice, avocado, cucumber and orange slices.

Shrimp cocktail steamed large shrimp, served with sweet and tangy tomato juice. Garnished with pico de gallo, fresh avocado and lime juice. Delicious.

Tilapia fillet cooked with scallops and shrimp. Served with rice and guacamole salad.

Deep fried whole tilapia fish, submerged in tomato sauce, topped with four grilled shrimp. Served with rice, avocado slice, cucumber slice, and orange slice.

Penne pasta with seafood medley (octopus, squid, shrimp and mussels) cooked with a ranchero cream sauce, topped with cotija cheese and pico de gallo.

Grilled pineapple filled with shrimp, scallops, imitation crab and grilled tilapia smothered in red sauce and vegetables topped with cheese. Served with rice and salad.

Grilled salmon over a bed of Mex-vegetable medley, topped with sliced grilled zucchini and cheese sauce. Served with rice and guacamole salad.

One big chimichanga fried with shrimp, tomatoes, onions and bell peppers. Topped with cheese dip and served with rice and guacamole salad.

Three tacos filled with grilled shrimp, topped with chipotle sauce (not spicy), coleslaw and pico de gallo, and served with rice.

Two soft tacos filled with tilapia fish. Served with rice, lettuce and pico de gallo.

3 soft folded corn tortillas filled with Marinated grilled steak, served with refried beans.

3 soft folded corn tortillas filled with Charbroiled steak, served with refried beans and tomatillo sauce.

3 soft folded corn tortillas filled with roasted pulled pork, served with refried beans.

3 soft folded corn tortillas filled with Mexican sausage, served with refried beans.

Shredded and marinated beef stuffed tacos with cheese, fried till crispy. Served with dipping consommé and salsa.

One burrito, one quesadilla, one enchilada and rice.

Ramen noodles with marinated beef and consommé soup. Topped with cilantro and chopped onions.

Burrito stuffed with Mexican sausage and potatoes. Served with rice, cheese sauce, lettuce and guacamole.

Two burritos-one chicken with beans and one beef with beans. Topped with lettuce, sour cream and tomatoes.

Extra-large burrito with choice of beef or grilled chicken, rice and beans, pico de gallo and green salad.

One shredded beef burrito topped with cheese, lettuce, tomatoes and sour cream. Served with rice and beans.

One burrito filled with fajita-style chicken and topped with nacho sauce. Served with rice and pico de gallo.

Big size burrito stuffed with rice, refried beans and Carnitas. Covered in green tomatillo sauce. Served with guacamole salad and pico de gallo salad.

Fried pork with rice, beans, guacamole salad and tortillas.

4 taquitos, rolled chicken or beef taquitos topped with green sauce. Served with rice and guacamole salad.
Chile Relleno topped with sautéed peppers, onions, tomatoes and Carnitas and red sauce. Served with rice and salad.

Fried beef tips with tomato sauce. Served with rice, beans and tortillas.

Fried beef tips with green tomatillo sauce. Served with rice, beans and tortillas.

Two flour tortillas deep-fried and filled with beef tips or chicken. Topped with nacho cheese and garnished with guacamole salad. Served with rice and beans.

Beef-patty, bacon, american cheese, tomatoes and lettuce served with french fries.

One taquito and one chimichanga topped with cheese sauce, rice, beans and guacamole salad.

Two burritos filled with fajita-style chicken or beef with nacho sauce, lettuce, sour cream and tomatoes.

Three chicken enchiladas topped with brown mole sauce, chopped onions and Cotija cheese. Served with rice and guacamole salad.

Two cheese enchiladas with shredded pork, cooked with onions, tomatoes and bell peppers. Served with rice and guacamole salad.

Three chicken enchiladas covered in special creamy poblano sauce, topped with Cotija cheese and sour cream, served with rice.

Supreme combination consisting of one chicken, one bean, one cheese and one beef enchilada. Served with lettuce, tomatoes and sour cream.

Three rolled corn tortillas filled with shredded chicken. Topped with tomatillo sauce and Cotija cheese. Served with guacamole salad and rice.

One tamal, two taquitos (one beef and one chicken) and four nachos served with cheese, lettuce, tomatoes, guacamole and sour cream.
Two flour tortillas layered with grilled chicken, pineapple and bell peppers. Served with sour cream, lettuce and tomatoes.

beef -patty with carnitas, american cheese, avocado sliced, tomatoes, and french fries.

Chicken or beef sautéed with bell peppers, onions and tomatoes. Topped with cheese sauce.
Penne pasta with fajita-style chicken, sauteed bell peppers, onions and zucchini in ranchero cream sauce then topped with cotija cheese and pico de gallo.

Two quesadillas stuffed with shredded beef and topped with cheese. Served with dipping consome.
Fajita-style shrimp, onions, bell peppers and tomatoes. Served with guacamole salad.

Choice of fajita-style chicken or beef, bell peppers, onions, tomatoes and guacamole salad.

Two flour grilled flour tortillas stuffed with cheese and chopped beef or chicken. Served with guacamole salad and sour cream.

One wrap filled with grilled chicken, bean spread, lettuce, tomatoes and sour cream. Served with rice and fries.

Four deep-fried rolled corn tortillas, two with chicken and two with beef. Served with guacamole salad and cheese sauce.

Made with tomatillo, strips of carne azada, pinto beans, crispy bacon, cilantro, chopped onions, lime and three corn tortillas.

A traditional Mexican soup made with beef stomach in broth with red chili pepper base, cilantro, chopped onions, limes and three tortillas.

Traditional Mexican stew made with green or red tomatillo, hominy, pork and a vegetable mix on the side.

Chicken broth with rice, chopped tomatoes, onions, peppers, and cilantro.

Chicken broth with tortilla strips, rice and chopped pico de gallo.

Chicken broth with rice, zucchini and pico de gallo.

Lettuce, guacamole, sour cream, tomatoes and onions topped with Cotija cheese.
Lettuce, grilled chicken, tomatoes and Cotija cheese.
Lettuce, grilled chicken and beef, bell peppers and tomatoes.

Fajita-style chicken or beef in a crispy flour tortilla shell with beans, lettuce, tomatoes, cotija cheese, cheese dip and guacamole.

Crispy flour tortilla shell with beef or chicken, beans, lettuce, tomatoes, and guacamole.

Grilled shrimp with fresh iceberg lettuce, chopped tomatoes, shredded Cotija cheese, and bacon bits topped with pico de gallo.

Romaine lettuce topped with grilled salmon fillet over a Mexi-vegetable medley and crispy tortilla strips and chipotle dressing.

A bean burrito and cheese enchilada topped with red sauce, paired with a chalupa, fresh lettuce, diced tomatoes, and guacamole.

One cheese enchilada, grilled broccoli and mushrooms, served with rice.
One bean burrito, one cheese quesadilla, and one chalupa.
One bean chalupa, one cheese enchilada, and rice.
One cheese enchilada and one chile relleno, served with rice. Typically topped with lettuce, sour cream, and tomato.
A bean burrito, cheese enchilada topped with red sauce, and a cheese quesadilla.

Two flour tortillas grilled and stuffed with cheese, mushrooms, onions, tomatoes, and peppers. Served with lettuce, guacamole, and sour cream.
Bell peppers, onions, zucchini, mushrooms and tomatoes grilled like fajitas. Served with rice, beans, and tortillas.
Flour tortilla burrito typically filled with seasoned ground beef and served with fries.
One hard-shell taco with ground beef, lettuce, and cheese, served with Mexican rice and refried beans.
One enchilada, typically filled with cheese or meat, served with rice and fries.
Crispy chicken tenders served with a generous portion of golden fries.

A cheese-filled quesadilla paired with a serving of seasoned rice mixed with corn and vegetables.

A small pizza topped with tomato sauce and cheese, served with a side of fries.
tres leches cake

Rolled flour tortilla fried and dusted in cinnamon sugar. Drizzled with condensed milk.

Vanilla Mexican custard.
Ice cream rolled in corn flakes and cinnamon. Served with chocolate and whipped cream.

Topped with whipped cream, chocolate syrup and Kahlua flavoring.

Six flat and puffy pieces of pastry covered with honey, cinnamon and chocolate syrup.

Creamy cheesecake wrapped in a pastry tortilla, fried golden and dusted with cinnamon and sugar. Served with ice cream.

Choice of beef or chicken.
Fried corn tortilla with beans, lettuce, guacamole and tomatoes.
Roasted poblano pepper stuffed with cheese, coated in egg batter, and topped with a rich tomato sauce.

Beef, cheese or chicken.
Hard tortilla filled with beef or chicken, lettuce, and shredded cheese.
Soft flour tortilla filled with beef or chicken, lettuce and shredded cheese.

Traditional Mexican treat.
Hard shell corn tortilla with chicken or ground beef, lettuce, sour cream and tomatoes.

Seasoned rice with a blend of spices, mixed with corn and peas.

Creamy refried beans topped with melted cheese.

Crispy golden strips of deliciousness served hot and seasoned to perfection.